This flavorful chicken spread sandwich is perfect for a quick and satisfying meal. The tender shredded chicken, seasoned to perfection and combined with creamy, spicy sauces, makes for a delightful bite every time.

Ingredients

For the Chicken Spread:

3 chicken breasts, cut into cubes

½ tsp onion powder

½ tsp garlic powder

1 tsp leveled black pepper

¼ tsp dried parsley

3+ tbsp mayonnaise (to taste)

1 tsp Sriracha sauce (adjust to spice preference)

½ tsp mustard

1 tsp Nando’s Hot Sauce (or your favorite hot sauce)

For Assembly:

• Bread slices (as needed)
• Mayonnaise and Sriracha (for spreading)
• Salted butter

Preparation

Step 1: Cook the Chicken

1. Boil the chicken cubes in a small amount of water until fully cooked.
2. Add onion powder, garlic powder, black pepper, and dried parsley to the water while boiling.
3. Once the chicken is fully cooked, let the water evaporate, leaving only about 1 tablespoon behind to keep the chicken moist.
4. While warm, shred the chicken finely for easy mixing.

Step 2: Prepare the Spread

1. Add mayonnaise, Sriracha, mustard, and Nando’s Hot Sauce to the shredded chicken.
2. Mix well, adding the sauces gradually and tasting as you go to achieve your desired flavor balance.

Step 3: Assemble the Sandwich

1. Take two slices of bread. On one slice, spread a mixture of mayonnaise and Sriracha.
2. On the other slice, spread a layer of salted butter.
3. Generously spoon the chicken spread onto one slice and cover it with the other.

Step 4: Serve
Enjoy your spicy shredded chicken sandwich warm or cold, with a side of chips or salad for a complete meal!

Tip:

If you prefer a toasted version, lightly grill the sandwich on a pan or in a sandwich maker for added crunch and flavor.

Nutritional Value (per sandwich)

Calories: ~608

Protein: ~34g

Fat: ~26g

Carbohydrates: ~29.5g